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	<title>Comments on: Packing for Shamattawa</title>
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	<link>http://mrpogson.com/2007/08/20/packing-for-shamattawa/</link>
	<description>One man. Closing, all the windows.</description>
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		<title>By: Robert Pogson</title>
		<link>http://mrpogson.com/2007/08/20/packing-for-shamattawa/comment-page-1/#comment-180</link>
		<dc:creator>Robert Pogson</dc:creator>
		<pubDate>Wed, 27 Feb 2008 23:24:10 +0000</pubDate>
		<guid isPermaLink="false">http://mrpogson.com/2007/08/20/packing-for-shamattawa/#comment-180</guid>
		<description>Thanks for reading my article. I have left many places with a different attitude than that with which I arrived. I wrote this piece a week before going up so packing was on my mind. When I write my memoirs the tone might be completely different.

I really did enjoy the mushroom hunting. I lost weight quickly and had quite a few good bowls of soup out of it. I am rationing the mushrooms to last me to the summer. I probably have 20 pounds of dried or frozen mushrooms. I still have not opened the 20 kg of pasta... Perhaps when the flour runs out. I love pasta with a mushroomy sauce I make by boiling a few handfuls or dried veggies and mushrooms and adding catsup and spices. The vinegar is a bit strange, but one gets used to it.

Have a good trip and a relaxing break from teaching. I am looking forward to retiring in June, if I survive that long. I want to plant a garden with a pond so my turtles and I can grow old a bit longer. My father retired and died promptly. I plan to keep busy but doing what I like doing which is a lot.

B&#039;ye.</description>
		<content:encoded><![CDATA[<p>Thanks for reading my article. I have left many places with a different attitude than that with which I arrived. I wrote this piece a week before going up so packing was on my mind. When I write my memoirs the tone might be completely different.</p>
<p>I really did enjoy the mushroom hunting. I lost weight quickly and had quite a few good bowls of soup out of it. I am rationing the mushrooms to last me to the summer. I probably have 20 pounds of dried or frozen mushrooms. I still have not opened the 20 kg of pasta&#8230; Perhaps when the flour runs out. I love pasta with a mushroomy sauce I make by boiling a few handfuls or dried veggies and mushrooms and adding catsup and spices. The vinegar is a bit strange, but one gets used to it.</p>
<p>Have a good trip and a relaxing break from teaching. I am looking forward to retiring in June, if I survive that long. I want to plant a garden with a pond so my turtles and I can grow old a bit longer. My father retired and died promptly. I plan to keep busy but doing what I like doing which is a lot.</p>
<p>B&#8217;ye.</p>
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		<title>By: Owen Wilson</title>
		<link>http://mrpogson.com/2007/08/20/packing-for-shamattawa/comment-page-1/#comment-179</link>
		<dc:creator>Owen Wilson</dc:creator>
		<pubDate>Wed, 27 Feb 2008 21:40:47 +0000</pubDate>
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		<description>...from your description and my experience, one would never guess that we were going to the same place.  Regards, Owen.</description>
		<content:encoded><![CDATA[<p>&#8230;from your description and my experience, one would never guess that we were going to the same place.  Regards, Owen.</p>
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